Ingredients
Pork (any part of the pig - it all works)
Five Spice
Seseme Oil
Equipment
Glass/metal sided tray
Dish
Tea spoon
Table spoon
Instructions
1. Place the Pork in the sided tray.
2. Peel of the skin.
3. Mix a ratio of 5/14 five spice to oil.
4. Spread sparingly onto the pork. Mix more according to need.
5. Cook the pork according to the instructions on the pack + 15 minutes.