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Ingredients

Pork (any part of the pig - it all works)

Five Spice

Seseme Oil

Equipment 

Glass/metal sided tray

Dish

Tea spoon

Table spoon

Instructions

1. Place the Pork in the sided tray. 

2. Peel of the skin.

3. Mix a ratio of 5/14 five spice to oil.

4. Spread sparingly onto the pork. Mix more according to need.

5. Cook the pork according to the instructions on the pack + 15 minutes.

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